I am a GYNIUS!
Last July the Pirate and I picked a bunch of loganberries, some of which we ate, and some of which i dropped into bottles of gin, the better for drinking.
This week I extracted the berries from the gin, which is now such a deep red it looks blacker than red wine and it totaly opaque, and holy SHIT does it taste good!
The berries i strained in a cheesecloth, but it seemed senseless to waste the pulp (for it was nothing but pale pink, gin-soaked pulp at that point), so what did I do?
I put the berries in muffins -- boozeberry muffins! Fucking GENIUS, me.